Bryant Park Menus
- Seasonal Plates
- Featured Seasonal Plates
- Sandwiches + Soups
- Seasonal Greens + Grains
- Breakfast
- Drinks & Snacks
- Bake Shop
Step 1: Pick a Protein
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Organic Tofu or Extra Veggies
$10.99
vegan
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"Free" Chicken
Fire Grilled or Chef's Special
$11.94
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Faroe Islands Salmon
Herb Roasted or Chef's Special
$13.77
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Seasonal Grilled Tiger Shrimp
$14.70
Step 2: Add 2 Seasonal Veggies (& Grains)
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VEGGIES
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Kale Caesar salad W/ Croutons + Parmesan
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Garlic & Oil Roasted Shaved Brussels Sprouts
gluten free, vegan
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Fire Roasted Cauliflower with Ancho Chile
gluten free, vegan
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Steamed Broccoli with Julienned Peppers
gluten free
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Red Cabbage, Shredded Carrots and Turnips in Sriracha Aioli
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Arugula with Radish & Turnips in Honey Vinaigrette
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GRAINS
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Orzo with Lemon, Parsley & Rosemary
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Brown Rice with Winter Vegetables
gluten free, vegan
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Roasted Red Chipotle Potatoes
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Toasted Mushroom and Carrot Couscous with Red Pepper Flakes
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*Mac & Cheese
*served on Tuesdays & Thursdays ONLY
Featured Seasonal Plates
Featured Fall / Winter Seasonal Plates-
The Victoria
Organic local tofu, garlic & oil roasted shaved brussel sprouts, and steamed broccoli with julienned peppers.
$10.99
vegan
-
River and Roots
Herb-Roasted Salmon, red cabbage, shredded carrots and turnips in sriracha aioli, with toasted mushroom and carrot couscous with red pepper flakes.
$13.77
gluten free
-
Green Machine
Fire-Grilled chicken, arugula with radish & turnips in honey vinaigrette, with steamed broccoli and julienned peppers.
$11.94
Paleo
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Fire Roasted Cauliflower
Chef's Special Salmon, fire roasted cauliflower with ancho chile, and roasted red chipotle potatoes.
$13.77
Chef's Favorite
Pressed Sandwiches
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Woolworth
Marinated & grilled eggplant + zucchini, roasted peppers, greens, olive tapenade, balsamic
$9.95
vegan
-
Chrysler
Char-grilled chicken breast, avocado, candied onion, greens, sun-dried tomato mayo.
$10.95
-
Astor
Breaded chicken cutlet, roasted red peppers, vermont cheddar, arugula, chipotle.
$10.95
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Flatiron
Home-roasted turkey breast, avocado, tomato, vermont white cheddar, jalapeño mayo.
$11.90
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Empire
Home-made roast beef, caramelized onions, greens, tarragon mustard sauce.
$11.90
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Dakota
Grilled salmon, sliced cucumber, mesclun greens, lemon-pepper aioli.
$13.30
Soup of the Day
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We serve one vegan and one meat or dairy based soup every day. Ask for a sample if you would like to try!
$5.99
Veggies
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Kale Caesar salad W/ Croutons + Parmesan
-
Fire Roasted Cauliflower with Ancho Chile
-
Garlic and Oil Roasted Shaved Brussel Sprouts
gluten free, vegan
-
Steamed Broccoli with Julienned Peppers
-
Red Cabbage, Shredded Carrots, Turnips, Sriracha Aioli
-
Arugula with Radish and Turnips in Honey Vinaigrette
-
Roasted Red Chipotle Potatoes
Grains
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Mac & Cheese
*served only on Tuesday and Thursday*
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Orzo with Lemon, Parsley & Rosemary
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Brown Rice with Winter Veggies
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Toasted Mushroom and Carrot Couscous with Red Pepper Flakes
Breakfast Toast
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Fresh Avocado Toast W/radish
Fresh avocado w/lemon, tomato, sliced radish, arugula, red pepper flakes.
$7.80
vegan
Add a fried egg, over easy $1
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Almond Butter Toast
Almond butter w/sliced banana, local honey, chia seeds, sliced almonds (with or without honey).
$7.80
vegan
Add fresh berries $1
Hot Eggs
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Egg Sandwiches (on English Muffin)
Organic scrambled eggs/choice of sauce:
Chipotle | Sun-dried tomato | Jalapeño $5.65
Sriracha w/ egg whites $0.75
Add cheese $0.75
Add bacon $1.25
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Asparagus Egg White Frittata
Personal egg white frittata w/grilled asparagus, green pepper, cheddar.
$5.99
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Quiche Lorraine
Personal quiche w/egg, all natural ham, spinach, tarragon, gruyere.
$5.99
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Steel Cut Oatmeal
Served with sprinkle of berries + honey (with or without honey).
$3.95
vegan
Grab + Go by BTB
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Ready-To-Eat-Sandwiches
Bacon, egg, lettuce, tomato on pumpernickel $7.95
Tuna Salad w/cranberries in pita pocket $7.95
Veggie caprese on ciabatta w/olive oil + balsamic $8.25
Turkey brie w/apple + honey mustard $9.95
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Breakfast + Dessert
Overnight almond oats w/berries, cinnamon, chia $4.99
Chia pudding $4.99
Seasonal Fruit + berries $4.99
Lemon Granola parfait $4.99
Hard boiled cage free eggs $2.99
Beverages
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Freshly Squeezed Juices
Orange Juice $4.95
Grapefruit Juice $4.95
Coffees & Teas
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Organic Fresh Brewed Coffee - Regular & Decaf
Small $1.75
Large $2.50
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Organic Fresh Brewed Teas - Assorted
Small $1.75
Large $2.50
Bake Shop
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Scuffins
Our same recipe since 1979, our hybrid scone-muffins are REDONKULOUSLY good. Just try for yourself! Seasonal flavors include: Blueberry | Carrot + Raisin | Pumpkin chocolate chip | apple walnut | Cranberry
$2.95
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Cookies
Macadamia Cranberry, triple chocolate chip, oatmeal, chocolate chip, peanut butter.
$2.95
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Pastries
Pai au chocolate, apple danishes.
$2.84
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Squares
Brownies + Blondie Bites.
$1.98
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Cake Slices
Seasonal rotations include carrot creme, red velvet, pumpkin mousse, and chocolate.
$3.95