Seasonal Menus

Turkey, Asparagus and Avocado Wrap
Goat Cheese & Tomato with Marinated Artichokes Wrap
Grilled Lamb with a Minted Yogurt Dressing
Portabella with Grilled Peppers and Hummus on Toasted Ciabatta
Classic Ratatouille
Brownies & Cookies
$11.75/person

Chicken Stuffed with Asparagus, Goat Cheese, and Vegetables
Salmon with Lemon over Eggplant Caponata
Artichoke with Quinoa
New Season Vegetable Medley
Brownies & Cookies
Fresh Fruit Tartlets & Lemon Tartlets
$22.50/person

Artichoke and Goat Cheese Purses
Grilled Figs with Artichokes and Honey
Mini Lamb Kabobs
Mini Artichoke and Potato Empanada
Artichoke Fritter with Meyer Lemon Aioli
Moroccan Burger spiced with Cumin & Cucumber
Harisa Aioli on Mini Brioche
Chicken & Celery Pot Stickers

Strawberry Rhubarb Tartlet
Coconut Caramel Cookies
Bread Pudding with Strawberries, Rhubarb and Sour Cherries